We’ve offered coffee from Kenya for more than 40 years now, and it still amazes us. Big and juicy with complex layers of black currant, fresh blackberry and even tart grapefruit. It’s a refreshing, delicious cup like no other. Kenya has a sparkling crispness that makes it refreshing to drink – especially with ice on a hot summer day.
Recipe for great coffee
Use cold, filtered water and a clean machine.
Grind beans just before brewing:
Coarse for coffee press
Medium for automatic drip
Measure 2 tbsp (10 g) ground coffee for every 6 fl oz (180 ml) water.
To help preserve that fresh flavor, keep this bag sealed tight in a cabinet (not in the refrigerator) and brew within a week of opening.
Buy Online Price - C$ 16.95
Buy Online Price - C$ 16.95
